The Perfect Mix: Venture beyond just almond flour and meringue. Dive deep into the chemistry of ingredients, and understand the whys and hows of achieving that dreamy macaron batter consistency. By the end of this module, lumps and bumps will be a thing of the past!
Piping Perfection: Think piping is just about squeezing batter out of a bag? Think again! From the angle of your piping bag to the pressure applied, every detail matters. Equip yourself with tried and tested techniques to ensure uniformly shaped macarons every single time. Say goodbye to those irregular, lopsided ones!
Baking Brilliance: Ever wondered why your macarons sometimes come out too chewy, hollow, or without the desired "feet"? We've got you covered! Learn the golden rules of baking these delights. From oven temperature mysteries to baking durations, we’ll ensure your macarons are nothing short of perfection.
Fulfilling Fillings: Now, what’s a macaron without its heart – the filling? Dive into a world of flavor as we introduce you to our handpicked, gourmet filling recipes. Whether you’re a fan of classic vanilla or adventurous with flavors like passionfruit and rose, we've got something for everyone. And more importantly, learn the art of filling your macarons for a picture-perfect, stunning look.